I LOVE this recipe! It can go on pasta, on a roll, or spice up some nice steamed or stir fried vegetables! Switch it around a little and use an envelope of taco seasoning instead, and you have some amazing Mexican taco or enchilada filling..or add a can of beans and a can of drained corn and call it chili!
I could not live without the slow cooker.
http://foodiefriendsandmore.blogspot.com/2010/11/italian-chuck-roast.html
A successful Indy business is not for sissy's! I used to make dolls, but they didn't sell. So I'm changing gears. And that didn't work either so it's back to dolls at least I enjoy making them!
thanks, but I think the link is broken!!
ReplyDeleteI just checked it and it's taking me right to the page. In WIN7 all you have to do is highlight the link, right click and select open in a new window. Or you can always copy and paste it. I made this Italian Chuck roast last night...It's heaven!
ReplyDeletegreat, glad you enjoyed it!!
ReplyDelete